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Catering

This sector offers a wide range of opportunities, including ; working in restaurants, shops, canteens and hospitals. Catering work includes preparing and cooking dishes, serving customers and making sure the highest standards of hygiene are maintained. Roles include:

  • Chefs and cooks
  • Catering managers
  • Kitchen supervisors
  • Kitchen attendants
  • Kitchen porters
  • Serving attendants.

 
Skills employers in catering are looking for include:

  • A polite and friendly personality
  • Confidence talking to customers
  • Good customer service skills
  • Knowledge and understanding of basic hygiene requirements.  


Contact us:

Tel: 0845 601 5878
Email: RSCenquiries@remploy.co.uk


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Contact

Tel: 0845 601 5878

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